Swiss-Broccoli Quiche

9 ingredients
3 steps

Ingredients

  • 1 pie crust, uncooked
  • 1 (8 oz.) pkg. shredded Swiss cheese
  • 2 Tbsp. flour
  • 1 c. milk
  • 3 eggs, beaten
  • 1/2 tsp. salt
  • dash of pepper
  • dash of nutmeg
  • 1 (10 oz.) pkg. frozen broccoli

Directions

  1. 1
    Toss cheese with flour.
  2. 2
    Add remaining ingredients; mix well. Pour into crust.
  3. 3
    Bake at 350° for 1 hour. Makes 8 servings.

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