Swiss Hamburger

4 ingredients
5 steps

Ingredients

  • 1 1/2 lb. hamburger
  • 1 onion, sliced
  • 1 green pepper
  • 1 can tomatoes (any size can)

Directions

  1. 1
    Fry hamburger patties with onions. Slice green peppers and saute with hamburger and onions.
  2. 2
    Drain grease.
  3. 3
    Add 1 can whole tomatoes.
  4. 4
    Simmer approximately 30 minutes.
  5. 5
    Salt and pepper to taste.

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