Szechuan Fried Rice

Ingredients

• 250 g long-grain basmati rice
• 1 carrot, washed, peeled and chopped
• 1/4 cup French beans, washed and finely chopped
• 1 medium green capsicum, washed, de-seeded and finely chopped
• 3 spring onions, washed and chopped
• 1 cup chicken, shredded
• 1/2 cup small shrimp, cooked
• 2 tablespoons soya sauce
• 1 tablespoon celery, washed, ends trimmed and chopped
• 1/2 tablespoon chili sauce
• 1 tablespoon vinegar
• 1 tablespoon Worcestershire sauce
• 1/2 tablespoon ajinomoto (Chinese salt) (optional)
• 1/4 teaspoon salt, to taste
• 1 onion, sliced
• 3 -5 drops oil
• 1 garlic, chopped
• 1/2 cup tinned mushrooms (washed, drained and chopped) (optional) or 1/2 cup fresh mushrooms, washed and chopped (optional)