Tablatini

Directions

1. 1
   In a medium saucepan, simmer the pineapple juice with the chopped lemongrass over moderate heat for 15 minutes; let cool.
2. 2
   Strain the pineapple juice into a jar and chill.
3. 3
   Spear the pineapple wedges with the lemongrass stalks.
4. 4
   Fill a pitcher with ice and add the pineapple juice, vodka and lime juice.
5. 5
   Strain into chilled martini glasses and garnish with the pineapple.