Taco Bake

6 ingredients
6 steps

Ingredients

  • 1 c. Bisquick
  • 1 can refried beans
  • 16 oz. jar El Paso taco sauce
  • 1/2 c. milk
  • 1 1/2 lb. ground beef
  • grated or sliced cheese

Directions

  1. 1
    Mix Bisquick milk and beans; spread in 13 x 9-inch pan.
  2. 2
    Cook and drain beef.
  3. 3
    Add taco sauce.
  4. 4
    Pour mixture on bean mixture. Top with cheese.
  5. 5
    Bake about 20 minutes at 425°.
  6. 6
    Serve topped with crushed corn chips, sour cream, shredded lettuce and tomatoes.

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