Marinated Mushrooms

8 ingredients
5 steps

Ingredients

  • 1/3 c. red wine vinegar
  • 1/3 c. salad oil
  • 1 small onion, chopped
  • 1 tsp. salt
  • 2 tsp. parsley
  • 1 tsp. mustard
  • 1 Tbsp. brown sugar
  • 2 (6 oz.) cans whole mushrooms, drained

Directions

  1. 1
    Combine everything but mushrooms.
  2. 2
    Bring to a boil.
  3. 3
    Add mushrooms and simmer 5 minutes.
  4. 4
    Pour into bowl and refrigerate overnight.
  5. 5
    Drain and serve.

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