Taco Bean Salad
10 ingredients
4 steps
Ingredients
- 1 lb. ground beef
- 1 medium onion, chopped
- 1 (1.25 oz.) pkg. taco seasoning mix
- 2 c. shredded lettuce
- 1 large tomato, chopped
- 1 (16 oz.) can pork and beans
- 1/2 c. water
- 1 c. (4 oz.) shredded Cheddar or Monterey Jack cheese
- sour cream or salsa
- corn or tortilla chips
Directions
-
1Brown ground beef and onion in a large skillet; drain.
-
2Stir in beans, seasoning mix and water.
-
3Bring to a boil.
-
4Cover. Reduce heat to low; simmer 15 minutes.
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