Taco Burger

8 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1 (10 oz.) can Old El Paso tomatoes and green chilies
  • 1 envelope taco seasoning mix
  • 1 tomato, peeled and chopped
  • 8 hamburger buns, toasted
  • 2 c. shredded lettuce
  • 1 c. shredded cheese
  • 1/4 c. water

Directions

  1. 1
    Brown meat; drain.
  2. 2
    Stir in tomatoes and green chilies, seasoning mix and water.
  3. 3
    Simmer, uncovered, until thick.
  4. 4
    Stir in chopped tomatoes.
  5. 5
    Heat; divide and spoon on buns.
  6. 6
    Top with lettuce and cheese.

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