Taco Casserole
8 ingredients
1 steps
Ingredients
- 2 lb. ground beef
- 1 onion
- chili powder
- 1 can cream of chicken soup
- 1 can tomatoes with green chilies
- 1 pkg. flour tortillas
- Velveeta cheese
- 2 cans Mexican-style chili beans
Directions
-
1Brown ground beef and diced onion; drain. Add chili powder and simmer. In a 9 x 13-inch baking dish, layer: tortillas, meat, beans and Velveeta in that order twice. Cover with tortillas. Mix soup and tomatoes in small bowl. Pour over top of casserole. Cover and bake 1 hour at 350°.
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