Taco Dip

Name: Taco Dip
Ingredients: 8 oz. cream cheese; 8 oz. shredded Cheddar; 8 oz. French onoin dip; 1 lb. ground beef; 1 pkg. taco seasoning; shredded lettuce; cut up tomatoes; 8 oz. shredded Cheddar; 1 jar hot or mild taco sauce or salsa

9 ingredients

5 steps

Ingredients

8 oz. cream cheese
8 oz. shredded Cheddar
8 oz. French onoin dip
1 lb. ground beef
1 pkg. taco seasoning
shredded lettuce
cut up tomatoes
8 oz. shredded Cheddar
1 jar hot or mild taco sauce or salsa

Directions

1

Mix cream cheese and 8 ounces Cheddar together with French onion dip.
2

Spread in 9 or 10-inch pie plate and refrigerate. Brown ground beef and add taco seasoning; spread on cream cheese layer.
3

Next, sprinkle shredded lettuce and cut-up tomatoes on meat layer and sprinkle with 8 ounces Cheddar cheese.
4

Pour taco sauce or salsa over lettuce and tomato layer.
5

Use tortilla chips for dipping.