Taco Dip

8 ingredients
8 steps

Ingredients

  • 1 (16 oz.) can refried beans
  • 1 (8 oz.) pkg. hot jalapeno cheese dip
  • 1 envelope taco seasoning mix
  • 1 c. sour cream
  • 1/2 c. mayonnaise
  • 8 oz. sharp Cheddar cheese, shredded
  • 2 bunches green onions, chopped
  • 3 tomatoes, chopped

Directions

  1. 1
    Combine beans and cheese dip in bowl; mix well.
  2. 2
    Spread in an 8 x 12-inch glass serving dish.
  3. 3
    Combine taco seasoning mix, sour cream and mayonnaise in bowl; mix well.
  4. 4
    Spoon over bean mixture. Top with shredded cheese.
  5. 5
    Sprinkle with green onions and tomatoes.
  6. 6
    Serve with tortilla chips.
  7. 7
    Yield:
  8. 8
    96 servings.

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