Taco Dip

9 ingredients
6 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 1/2 to 1 c. mayonnaise
  • 1 to 2 tsp. minced garlic
  • 1 large jar picante sauce
  • 1 to 2 tomatoes, chopped
  • 1 small can black olives, chopped
  • few green onions, chopped
  • grated Mozzarella and Cheddar cheeses
  • corn chips

Directions

  1. 1
    Mix together the cream cheese, mayonnaise and garlic.
  2. 2
    Spread on bottom of a 9 x 13-inch dish.
  3. 3
    Pour picante sauce over mixture. Sprinkle chopped tomatoes on mixture along with olives and a few green onions.
  4. 4
    Top with cheeses.
  5. 5
    Refrigerate.
  6. 6
    Serve with corn chips.

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