Taco Dip

9 ingredients
6 steps

Ingredients

  • 1 can refried beans
  • 1 package taco seasoning
  • 1 cup sour cream
  • 1 avocado, peeled and chopped fine
  • 2 bunches green onions, chopped fine
  • 1 cup chopped black olives
  • 34 lb grated medium cheddar
  • 1 package alfalfa sprout
  • 1 12 cups chopped tomatoes

Directions

  1. 1
    Mix together refried beans and taco seasoning, then spread on large flat plate.
  2. 2
    Combine avocado and sour cream, spread over bean mixture.
  3. 3
    Sprinkle onions on top, then grated cheese.
  4. 4
    Spread alfalfa sprouts evenly over cheese and top with tomatoes and olives.
  5. 5
    Chill for 1-2 hours.
  6. 6
    Serve with unsalted taco chips.

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