Taco Fondue

5 ingredients
5 steps

Ingredients

  • 1 lb. ground beef, browned
  • 1 c. tomatoes and green chilies
  • 1 c. green chilies, chopped
  • 8 oz. Velveeta cheese
  • 8 oz. shredded Cheddar cheese

Directions

  1. 1
    Brown ground beef.
  2. 2
    Add the tomatoes and green chilies and the green chilies and stir.
  3. 3
    Then add the cheeses and melt.
  4. 4
    Serve hot with Tostitos, Fritos or bread cubes.
  5. 5
    Good with raw vegetables, too!

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