Taco Layered Dip

8 ingredients
5 steps

Ingredients

  • 1 large can El Paso refried beans
  • 1 pkg. taco seasoning mix
  • 1 jar salsa
  • 1 small carton sour cream
  • 1 lb. mild Cheddar cheese
  • 1 large tomato
  • 1 carton avocado dip (optional)
  • tostado chips

Directions

  1. 1
    Mix beans, seasoning mix and salsa together.
  2. 2
    Put in a large pan.
  3. 3
    This is the bottom layer. Top with sour cream, then avocado dip, then layer cheese and tomato on top.
  4. 4
    Let set in refrigerator for about 1 hour before serving.
  5. 5
    Serve with chips.

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