Taco Pie

11 ingredients
1 steps

Ingredients

  • 4 oz. can green chilies (optional)
  • 1 1/4 lb. ground sirloin
  • 1 pkg. taco seasoning
  • 1/2 c. chunky salsa
  • 1/2 c. water
  • 4 oz. Cheddar cheese, shredded
  • 4 oz. Monterey Jack, shredded
  • 1 (8 oz.) can crescent rolls
  • 1 c. refried beans
  • 1 1/2 c. crushed Fritos
  • 8 oz. sour cream

Directions

  1. 1
    Spread crescent rolls over bottom of 10-inch pie pan to form crust. Cook ground sirloin. Add taco seasoning, salsa, water and green chilies; simmer. Spread refried beans over bottom of pie. Sprinkle 1 cup Fritos over beans. Spread meat mixture over chips. Spread 8 ounces sour cream over meat. Cover with cheeses and sprinkle remaining 1/2 cup Fritos on top. Bake at 375° for 20 minutes or until crust is golden brown.

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