Taco Pie 2

Name: Taco Pie 2
Ingredients: 8 oz. cream cheese, softened; 1 can chili (Hormel) or homemade; 4 oz. can chopped green mild chilie peppers, drained; 1/2 c. chopped onion; 1 c. shredded Cheddar cheese; Tostitos corn chips for dipping (large)

6 ingredients

5 steps

Ingredients

8 oz. cream cheese, softened
1 can chili (Hormel) or homemade
4 oz. can chopped green mild chilie peppers, drained
1/2 c. chopped onion
1 c. shredded Cheddar cheese
Tostitos corn chips for dipping (large)

Directions

1

Spread cream cheese on bottom of an 8 x 10 1/2-inch dish. Layer chili on top of cheese.
2

Next, spread peppers on top of chili, then chopped onion on top of peppers.
3

Spread Cheddar cheese on top. Bake at 350° for 30 minutes. Cheese will be melted and bubbly. Serve hot.
4

Chips should go all the way to bottom to get all the layers on chip.
5

Great for parties.