Taco Pie

Directions

1. 1
   Brown meat.
2. 2
   Drain.
3. 3
   Stir in seasoning mix and water.
4. 4
   Place rolls in ungreased 9 to 10-inch pan to form a crust.
5. 5
   Line crust with half of chips.
6. 6
   Add meat; spread sour cream over meat.
7. 7
   Cover with American cheese slices and shredded Cheddar.
8. 8
   Sprinkle top with rest of chips.
9. 9
   Bake at 375° for 35 to 40 minutes.
10. 10
    Top with lettuce and tomatoes.