Taco Platter

12 ingredients
6 steps

Ingredients

  • 2 cans bean dip
  • 2 Tbsp. lemon juice
  • 1/2 tsp. pepper
  • 1/2 c. mayonnaise
  • 1 green onion, chopped
  • 2 small cans chopped black olives
  • 3 ripe avocados
  • 1/2 tsp. salt
  • 1/2 c. sour cream
  • 1/2 pkg. taco seasoning
  • 3 tomatoes, chopped
  • 8 oz. pkg. shredded Cheddar cheese

Directions

  1. 1
    Peel, pit and mash avocados.
  2. 2
    Add lemon juice, salt and pepper.
  3. 3
    Mix and set aside.
  4. 4
    Mix sour cream, mayonnaise and taco seasoning together; set aside.
  5. 5
    Mix green onion, tomatoes, olives and cheese to make the topping.
  6. 6
    Set aside.

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