Taco Pockets

Ingredients

• 1 1/3 lbs ground sirloin or 1 1/3 lbs ground turkey
• 1 small onion, finely chopped
• 2 cloves garlic, chopped
• 1 tablespoon ground cumin
• 1 tablespoon dark chili powder
• 1 teaspoon cayenne pepper sauce
• 1 teaspoon coarse salt
• 1 tablespoon vegetable oil
• 4 12-inch flour tortillas
• 1 cup mild taco sauce
• 1 romaine lettuce hearts, shredded
• 2 small plum tomatoes, seeded and chopped
• 2 cups shredded monterey jack cheese