Taco Potato Sticks

5 ingredients
6 steps

Ingredients

  • 4 unpeeled potatoes
  • sour cream
  • 1/2 c. butter, melted
  • 1/4 c. dry bread crumbs
  • 1 pkg. taco seasoning

Directions

  1. 1
    Cut potatoes in wedges, roll in butter.
  2. 2
    Mix crumbs and taco sauce in bag.
  3. 3
    Add potatoes and shake well.
  4. 4
    Place on baking pan, skin side down.
  5. 5
    Bake at 400° until tender.
  6. 6
    Serve with sour cream.

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