Taco Soup

9 ingredients
1 steps

Ingredients

  • 1 pkg. taco seasoning
  • 1 can stewed tomatoes
  • 1 can kidney beans
  • 1 can pinto beans, rinsed and drained
  • 1 can garbanzo beans
  • 1 small can mushrooms (optional)
  • 1/4 c. celery, chopped
  • 1/4 c. onion, chopped
  • 1-2 cloves garlic

Directions

  1. 1
    Saut celery, onion and garlic in vegetable oil until tender; add the taco seasoning and 1 cup water. Stir until mixed well. Add tomatoes and all beans with juice except pinto beans (rinse and add). Bring to a boil and simmer on low for 20 minutes. Remove from heat and allow to cool.

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