Taffy
7 ingredients
1 steps
Ingredients
- 1 1/4 cups corn syrup
- 1 cup sugar
- 1 tablespoon water
- 1 tablespoon white vinegar
- 1 teaspoon butter
- 1/2 teaspoon vanilla and/or mint extract
- Equipment: Candy thermometer; silicone baking mat
Directions
-
1["Put all the ingredients in a large saucepan and gently stir them to combine.", "Place a candy thermometer on the side of the pan and bring to a boil, stirring only to prevent burning.", "Cook to the \"firm ball\"" or \""hard ball\"" stage (255 degrees F)
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