Taffy Apples

Name: Taffy Apples
Ingredients: 2 c. sugar; 2 c. light corn syrup; 2 (1 3/4 oz. size) bottles cinnamon candies (1/3 c.); 1/2 tsp. red food coloring; 1/2 tsp. cinnamon; 6 medium red apples (McIntosh or Red Delicious); 6 wooden skewers

7 ingredients

6 steps

Ingredients

2 c. sugar
2 c. light corn syrup
2 (1 3/4 oz. size) bottles cinnamon candies (1/3 c.)
1/2 tsp. red food coloring
1/2 tsp. cinnamon
6 medium red apples (McIntosh or Red Delicious)
6 wooden skewers

Directions

1

In medium saucepan, combine sugar, corn syrup and cinnamon candies with 1 cup water.
2

Over medium heat, stir constantly, just until sugar and candies are dissolved.
3

Do not boil.
4

Add food coloring and cinnamon.
5

Stir to mix well.
6

Bring syrup to boiling. Continue cooking, without stirring, to 300° on candy thermometer.