Tamale Dough

Directions

1. 1
   combine maseca, baking powder and slat in a bowl
2. 2
   work broth or water with your fingers to make soft moist dough.
3. 3
   in small bowl, beat lard or shorting until fluffy,
4. 4
   Add mass and beat until dough has a spongy texture
5. 5
   prepare tamales with desired filling.
6. 6
   makes enough dough for about 16 small tamales.