Tamale Pie

14 ingredients
11 steps

Ingredients

  • 1 small onion, minced
  • 1 clove garlic, minced
  • 1 Tbsp. fat
  • 1 lb. ground beef
  • 1/4 lb. bulk sausage
  • 1 can (1 lb.) tomatoes
  • 1 can (1 lb.) whole kernel corn, drained
  • 1 1/2 tsp. salt
  • 2 Tbsp. chili powder
  • 18 pitted ripe olives
  • 1 c. corn meal
  • 1 c. milk
  • 2 eggs, well beaten
  • 1 c. grated Cheddar cheese

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Saute onions and garlic in hot fat until yellow.
  3. 3
    Add meat and brown.
  4. 4
    Pour off excess fat.
  5. 5
    Add vegetables and seasonings, bring to a boil.
  6. 6
    Pour mixture into a deep casserole.
  7. 7
    Press olives into meat.
  8. 8
    Combine corn meal, milk and eggs.
  9. 9
    Spoon over filling.
  10. 10
    Sprinkle with cheese.
  11. 11
    Bake 1 hour. Serves 6 to 8.

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