Tamale Pie

Name: Tamale Pie
Ingredients: 1 lb. ground beef; 1/4 lb. pork sausage; 1 chopped onion; 1 minced garlic; 1 can tomatoes; 1 can whole kernel corn, drained; 20 pitted olives (ripe); 1 1/2 tsp. salt; 3 tsp. chili powder; 1 c. cornmeal; 1 c. milk; 2 beaten eggs; 1 c. shredded American cheese

13 ingredients

7 steps

Ingredients

1 lb. ground beef
1/4 lb. pork sausage
1 chopped onion
1 minced garlic
1 can tomatoes
1 can whole kernel corn, drained
20 pitted olives (ripe)
1 1/2 tsp. salt
3 tsp. chili powder
1 c. cornmeal
1 c. milk
2 beaten eggs
1 c. shredded American cheese

Directions

1

In a large skillet cook and stir ground beef, sausage, onion and garlic until meat is brown.
2

Drain off fat.
3

Stir in tomatoes, corn, ripe olives and seasonings.
4

Heat to boiling.
5

Pour into an ungreased baking dish, 8 x 8 x 2-inch or 11 1/2 x 7 1/2 x 1 1/2-inch or a 2 quart casserole.
6

Mix cornmeal, milk and eggs and pour over meat mixture.
7

Sprinkle cheese on top and bake at 350° for 60 minutes.