Tamale Pie

Name: Tamale Pie
Ingredients: 2 lbs ground beef; 1 chopped onion; 2 garlic cloves, minced; 1 chopped green pepper; 1 (16 ounce) can tomatoes; 1 (16 ounce) can whole corn; 1 (16 ounce) can black olives; 1 tablespoon chili powder; 1 teaspoon salt; 1 teaspoon pepper; 1/2 cup cornmeal; 1 cup water; 2 cups milk; 2 tablespoons butter; 1 cup cornmeal

15 ingredients

9 steps

Ingredients

2 lbs ground beef
1 chopped onion
2 garlic cloves, minced
1 chopped green pepper
1 (16 ounce) can tomatoes
1 (16 ounce) can whole corn
1 (16 ounce) can black olives
1 tablespoon chili powder
1 teaspoon salt
1 teaspoon pepper
1/2 cup cornmeal
1 cup water
2 cups milk
2 tablespoons butter
1 cup cornmeal

Directions

1

Preheat oven to 375 degrees.
2

Fry hamburger and drain.
3

Add the onions, green pepper and garlic; cook until onions are golden.
4

Add tomatoes, corn,olives, salt and pepper, and chili powder; stir and add corn meal.
5

Pour this all in a 13x9-inch pan.
6

In a sauce pan pour in 2 cups milk, 1 teaspoon salt, 2 tablespoons butter and 1 cup of corn meal.
7

Stir until thick (it thickens fast).
8

Pour mixture on top of the hamburger mixture. If you desire, sprinkle cheddar cheese on top.
9

Bake until golden, about 45 minutes to 1 hour.