Tangerine Collins

5 ingredients
4 steps

Ingredients

  • 16 ounces gin
  • 8 ounces tangerine juice
  • 4 ounces Simple Syrup
  • Ice
  • 8 ounces chilled club soda

Directions

  1. 1
    In a large resealable container, combine the gin, tangerine juice and Simple Syrup.
  2. 2
    Refrigerate until chilled, at least 1 hour.
  3. 3
    Cover tightly and shake, then pour into an ice-filled pitcher.
  4. 4
    Strain into ice-filled collins or rocks glasses; stir in the club soda.

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