Taquitos (Flautas)

8 ingredients
5 steps

Ingredients

  • chicken, turkey, pork or beef, chopped fine and stir-fried
  • onion
  • cumin
  • garlic
  • salt and pepper
  • cayenne pepper
  • corn tortillas
  • oil

Directions

  1. 1
    Stir-fry meat with onion and spices to taste.
  2. 2
    Soften corn tortillas in hot oil just until pliable.
  3. 3
    Fill corn tortillas with meat mixture and roll into tight rolls.
  4. 4
    Secure with toothpicks and fry in hot oil until crispy.
  5. 5
    Serve with sour cream, salsa, guacamole and/or con queso.

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