Tarator Sauce

6 ingredients
1 steps

Ingredients

  • 2 cups pine nuts
  • 3 slices firm-textured white bread, crusts removed and bread torn into 1-inch pieces
  • 1/2 cup fresh lemon juice
  • 2 garlic cloves
  • 3/4 teaspoon salt
  • 1/2 teaspoon freshly ground pepper

Directions

  1. 1
    Place all ingredients in a food processor with 1/3 cup water, and process 30 seconds. Scrape down sides of bowl, and process 30 seconds more or until smooth. Cover and chill until ready to serve.

Products Matching These Ingredients

Bakers Best, White Bread

Wise Woodworks

C NOVA 4
Anthony's Textured Vegetable Protein

Anthony's Textured Vegetable Protein

Anthony's

A NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3

White granulated sugar

E

Mixed nuts, lightly salted

Spartan

D NOVA 3

Mixed nuts, salted

D NOVA 3

Organic raw pine nuts

D NOVA 1

Frozen ravioli, feta cheese & pine nut

Raley's

C NOVA 3

Whole pine nuts

D NOVA 1

Organic Textured Soy Protein

Bob's Red Mill Natural Foods Inc.

E NOVA 1
High protein textured vegetable protein

High protein textured vegetable protein

Bob's Red Mill, Bob's Red Mill Natural Foods

A NOVA 1

More Recipes to Try

Avocado-Cantaloupe Salad With Honey-Lime Vinaigrette

7 ingredients

Italian Lemon Ice (Granita)

6 ingredients

Teriyaki Rice

12 ingredients

Texas-Style Lomi Lomi Salmon Salad

6 ingredients

Cinnamon Creamy Corn Cake

13 ingredients

Tainted Love

5 ingredients

Kimmelweck Rolls

11 ingredients

Moist Apple Bread

8 ingredients

Buttermilk Fried Corn

7 ingredients

Grilled Asian Flank Steak

9 ingredients

Caramel Self-Saucing Pudding

13 ingredients

Salad With Prosciutto & Warm Balsamic Dressing

15 ingredients