Tastee Burger

Directions

1. 1
   Place ground beef in a kettle.
2. 2
   Combine ketchup, mustard, horseradish, Worcestershire sauce and salt in a 1-cup measuring cup.
3. 3
   Stir into beef.
4. 4
   Fill the same cup with warm water and add to meat mixture.
5. 5
   Use the same cup to measure onion; add to meat mixture.
6. 6
   Stir in Accent and cook on low heat, stirring constantly, 15 minutes or until meat is in fine pieces.
7. 7
   Increase heat slowly until mixture boils.
8. 8
   Boil 25 minutes.
9. 9
   Stir every few minutes to keep from sticking.