Tasty Brisket

Directions

1. 1
   Marinate brisket in buttermilk overnight.
2. 2
   Place brisket in large cooking bag.
3. 3
   Add Italian dressing.
4. 4
   Place in pan; cut slits in bag.
5. 5
   Set in oven on low (225°) and cook 7 to 8 hours.
6. 6
   Let cool; slice and enjoy.