Taters N' More

9 ingredients
6 steps

Ingredients

  • 1 lb ground beef
  • 1 bag frozen tater tots
  • 1 can cream of mushroom soup
  • 1 small onion
  • 1 can whole kernel corn, drained
  • 1 tablespoon garlic powder
  • 1 tablespoon salt
  • 1 tablespoon pepper
  • grated cheddar cheese

Directions

  1. 1
    Ground beef and onion together until done.
  2. 2
    Add soup, corn, and seasonings.
  3. 3
    Spread in casserole dish and layer (as many as will fit) tater tots on top.
  4. 4
    Bake at 375 for 30 minutes or until tots are golden brown.
  5. 5
    Take out from oven and spread cheese on top and put back in oven until cheese is melted.
  6. 6
    Enjoy!

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