Tea

8 ingredients
5 steps

Ingredients

  • 1 large can pineapple juice
  • 1 c. lemon juice
  • 3 sticks cinnamon
  • 20 whole cloves
  • 1 qt. water
  • 2 c. water
  • 1 pkg. cherry jello (regular)
  • 3/4 c. sugar

Directions

  1. 1
    Combine cinnamon, cloves and 1 quart water in a saucepan. Boil for 20 minutes.
  2. 2
    Add 2 more cups of water, jello and sugar. Heat to dissolve.
  3. 3
    Add pineapple juice and lemon juice.
  4. 4
    Serve hot.
  5. 5
    Cloves and cinnamon sticks can be removed, if desired.

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