Tea Cake

8 ingredients
4 steps

Ingredients

  • 2 lb. raisins
  • 1 lb. brown sugar
  • 2 1/2 c. cold tea
  • 4 c. Presto flour
  • 6 tsp. nutmeg
  • 2 beaten eggs
  • 1/2 tsp. allspice
  • 1/2 tsp. cinnamon

Directions

  1. 1
    Mix together the first three ingredients and soak overnight. Mix all ingredients together.
  2. 2
    Pour into two greased and floured loaf pans.
  3. 3
    Bake at 325° for about 1 1/2 hours.
  4. 4
    Yields two loaves.

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