Tea Cakes

5 ingredients
2 steps

Ingredients

  • 1 c. sugar
  • 1 egg
  • 3/4 c. milk
  • 1/2 c. butter or margarine
  • 1 tsp. vanilla

Directions

  1. 1
    Stir in enough flour to make a little softer dough than biscuit doll; roll out about 1/4-inch thick.
  2. 2
    Cut out with biscuit cutter and bake at 400° for 6 to 10 minutes or until brown.

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