Tea Punch
3 ingredients
3 steps
Ingredients
- 7 tea bags
- 2 (6 oz.) cans frozen orange juice concentrate
- 2 (6 oz.) cans frozen lemonade concentrate
Directions
-
1Brew tea bags using package directions.
-
2Add fruit juices and enough water to measure 1 gallon.
-
3Garnish with fresh mint. Yields 1 gallon.
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