Tempura Fried String Beans

8 ingredients
9 steps

Ingredients

  • 1 cup all-purpose flour
  • 1 cup cornstarch
  • 1 tablespoon baking powder
  • 1 tablespoon sugar
  • Pinch salt
  • 1 cup soda water
  • 1 pound string beans, washed, dried and trimmed
  • 1/2 cup cranberry sauce

Directions

  1. 1
    Preheat oil in deep-fryer to 375 degrees F.
  2. 2
    In a large bowl add the flour, cornstarch, baking powder, sugar and salt and mix to combine.
  3. 3
    Whisk in the soda water and mix until a batter is formed.
  4. 4
    Dip the beans in the batter being sure to shake off the excess.
  5. 5
    Fry the beans in batches for 2 to 3 minutes until crispy and golden.
  6. 6
    Remove to a paper towel lined sheet tray to drain.
  7. 7
    Arrange the beans on a platter and serve with warm cranberry sauce.
  8. 8
    Cook's Note: When frying the beans, make sure the fryer basket is submerged into the oil.
  9. 9
    Drop string beans into the basket in the oil to ensure the beans do not stick to the basket when cooking.

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