Chocolate Cherry Bars
4 ingredients
11 steps
Ingredients
- 1 pkg. Devils Food Cake mix with pudding included
- 1 (21 oz.) can cherry fruit pie filling
- 1 tsp. almond extract
- 2 eggs, beaten
Directions
-
1Heat oven to 350°.
-
2Grease and flour 15 x 10 x 1- inch baking pan or 13 x 9- inch pan.
-
3In large bowl, combine all bar ingredients; stir until well blended.
-
4Spread in pan. Bake until toothpick inserted in center comes out clean.
-
5For 15 x 10 x 1- inch pan,
-
6bake 20 - 30 minutes.
-
7For 9 x 13 pan, bake 25 - 30 minutes.
-
8Pour and spread frosting over warm bars.
-
9Cool completely.
-
10Cut into bars.
-
11Yield: 48 bars.
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