Ten Can Soup

8 ingredients
3 steps

Ingredients

  • 3 cans minestrone soup
  • 2 cans Ro-Tel tomatoes, diced
  • 2 cans ranch style beans
  • 1 can black-eyed peas
  • 1 can French style green bean, drained
  • 1 can corn, whole,drained
  • 1 lb ground chuck
  • 1 medium onion, diced

Directions

  1. 1
    Brown hamburger and onion in a Dutch Oven.
  2. 2
    Add remaining ingredients and bring to a boil.
  3. 3
    Lower heat and simmer until you are ready to serve (about 30 minutes).

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