Tender Biscotti

7 ingredients
9 steps

Ingredients

  • 2 Tbsp. anise seed, soaked in 2 Tbsp. milk
  • 1 c. oleo
  • 2 c. sugar
  • 6 eggs
  • 5 tsp. baking powder
  • 1 tsp. salt
  • 6 c. flour

Directions

  1. 1
    Mix oleo and sugar, adding 1 egg at a time with electric mixer.
  2. 2
    Add remaining ingredients.
  3. 3
    Mixture will be soft.
  4. 4
    Oil hands and shape into loaves about 2-inches wide and 1-inch high. Place in greased cookie sheet (3 rolls).
  5. 5
    Bake at 350° for 25 to 30 minutes.
  6. 6
    Remove from oven and slice about 1/2-inch thick.
  7. 7
    Lay on sides back on cookie sheet.
  8. 8
    Bake about 6 minutes on each side at 350°.
  9. 9
    (One cup walnuts is optional.)

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