Tequila Shrimp

6 ingredients
6 steps

Ingredients

  • 2 tablespoons unsalted butter
  • 4 garlic cloves, chopped
  • 1 12 lbs large shrimp, peeled and deveined
  • 12 cup tequila
  • 12 cup fresh cilantro, chopped
  • salt and pepper

Directions

  1. 1
    Melt butter in a large skillet over medium heat.
  2. 2
    Saute garlic until light brown.
  3. 3
    Place shrimp in the pan, and cook for 3 minutes.
  4. 4
    Pour in tequila, and season with cilantro, salt, and pepper.
  5. 5
    Cook for 2 more minutes.
  6. 6
    Chill, if serving as an appetizer.

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