Tetrazzini

8 ingredients
8 steps

Ingredients

  • 8 oz. cream cheese
  • 8 oz. cottage cheese
  • 8 oz. sour cream
  • 1 pkg. thin spaghetti
  • 1 1/2 lb. ground beef
  • 2 small to medium onions, chopped
  • 1 oz. can mushrooms
  • 1 oz. jar spaghetti sauce

Directions

  1. 1
    Mix the cheeses and sour cream together in a large bowl; set aside.
  2. 2
    Cook spaghetti.
  3. 3
    Brown beef and fry onions together.
  4. 4
    Add spaghetti sauce and mushrooms; simmer for about 7 minutes.
  5. 5
    Drain the spaghetti and mix it with cheese mixture.
  6. 6
    Spread it in a 13 x 9 x 2-inch glass baking dish.
  7. 7
    Pour sauce over it.
  8. 8
    Bake at 350° for 30 minutes.

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