Tex-Mex Devils

4 ingredients
5 steps

Ingredients

  • 6 hard-boiled eggs
  • 1/3 c. Pace picante sauce
  • 2 crisply cooked bacon slices, crumbled
  • 1 Tbsp. mayonnaise

Directions

  1. 1
    Boil eggs, then cut in half.
  2. 2
    Remove and mash yolks.
  3. 3
    Blend in picante sauce, bacon and mayonnaise.
  4. 4
    Refill whites.
  5. 5
    Garnish as desired.

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