Never Fail Cobbler

7 ingredients
5 steps

Ingredients

  • 1 c. flour
  • 1 c. sugar
  • 3 Tbsp. melted butter
  • 1/2 c. milk
  • 2 1/2 to 3 c. fruit and juice
  • 3/4 c. sugar
  • butter

Directions

  1. 1
    Mix first four ingredients and put in bottom of 9 x 9 x 2-inch pan.
  2. 2
    Spread fruit and juice on top of mixture in pan.
  3. 3
    Sprinkle sugar over fruit.
  4. 4
    Dot with butter.
  5. 5
    Bake at 350° for one hour.

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