Tex-Mex Dip

Ingredients

• 3 medium size ripe avocados
• 2 Tbsp. lemon juice
• 1/2 tsp. salt
• 1/4 tsp. pepper
• 1 c. (8 oz.) dairy sour cream
• 1/2 c. mayonnaise or salad dressing
• 1 (1/4 to 1 12/ oz.) pkg. taco seasoning mix
• 2 (10 1/2 oz. each) cans plain or jalapeno flavored bean dip
• 1 large bunch green onions with tops, chopped
• 3 medium size tomatoes, chopped
• 2 cans ripe olives, chopped
• 1 (8 oz.) pkg. sharp Cheddar cheese, shredded
• large, round tortilla chips