Tex-Mex Macaroni

Name: Tex-Mex Macaroni
Ingredients: 1 lb hamburger meat; 1 (1 1/4 ounce) package taco seasoning; 2 (6 ounce) boxes macaroni and cheese mix (I use the spiral noodles); 8 3/4 cups water; 1 cup salsa; 1/2 cup Velveeta cheese (cubed) (optional); 1/2 cup sour cream (for presentation)

7 ingredients

4 steps

Ingredients

1 lb hamburger meat
1 (1 1/4 ounce) package taco seasoning
2 (6 ounce) boxes macaroni and cheese mix (I use the spiral noodles)
8 3/4 cups water
1 cup salsa
1/2 cup Velveeta cheese (cubed) (optional)
1/2 cup sour cream (for presentation)

Directions

1

Brown hamburger meat and drain. Follow direction on the back of the taco seasoning packet.
2

Boil water and cook macaroni as directed.
3

After macaroni is prepared add taco meat, salsa and velveta.
4

Return to heat until cheese is melted. Serve with sour cream.