Tex-Mex Won Tons
11 ingredients
4 steps
Ingredients
- 1/2 lb. ground beef
- 1/4 c. chopped onion
- 2 Tbsp. chopped green peppers
- 1/2 (15 oz.) can refried beans
- 1/4 c. shredded Cheddar cheese
- 1 Tbsp. catsup
- 1 1/2 tsp. chili powder
- 1/4 tsp. ground cumin
- 4 doz. won ton skins
- cooking oil or shortening (for deep frying)
- taco sauce
Directions
-
1For Filling:
-
2In a large skillet, cook ground beef, onion and green pepper until meat is brown and vegetables are tender.
-
3Drain off fat.
-
4Stir beans, cheese, catsup, chili powder and cumin into meat mixture; mix well.
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