Texas Cake

8 ingredients
6 steps

Ingredients

  • 2 sticks butter
  • 3 Tbsp. cocoa
  • 2 c. sugar
  • 1 egg, well beaten
  • 1 c. water
  • 2 c. flour
  • 1 tsp. vanilla
  • 1/2 c. sour cream

Directions

  1. 1
    Combine butter, water and cocoa in pan.
  2. 2
    Bring to a boil.
  3. 3
    Mix flour and sugar together.
  4. 4
    Pour cocoa mixture over flour and sugar. Mix well.
  5. 5
    Add the egg, vanilla and sour cream and mix well.
  6. 6
    Pour in greased 13 x 18-inch pan and bake at 350° for 20 minutes. Fifteen minutes before cake is done, prepare icing.

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